Owner of Moti Mahal

Kuvam Gujral is the Custodian and Managing director of Moti Mahal, the legendary restaurant that has redefined how people see the Indian cuisine. Moti Mahal is the same restaurant that is known as the inventor of legendary dishes such as Butter chicken, Tandoori chicken and Dal Makhani. Kuvam Gujral is the reason behind the success and expansion of the Moti Mahal restaurants to over 100+ outlets all over the world, making the restaurant chain not only well known in India, but everywhere around the world. Hence making sure that he is constantly expanding the taste of authentic Indian cuisine to new places and diners all over the world.

‍

History of Moti Mahal

Moti Mahal was started by Shri Kundan Lal Gujral in pre independence Peshawar in the year 1920 as a very small road side eatery, his conviction and love for food persuaded him to always experiment with flavours and deliver the best taste possible to his customers.It was this conviction and hunger for innovation by Kundan that actually led him to invent some of the most popular dishes of Indian cuisine such as - Butter chicken, Dal Makhani and tandoori chicken. These inventions were then merely seen as offerings at a roadside Dhaba, but today these dishes are the statement of Indian cuisine and no Indian Restaurant is complete without the presence of these dishes on their menu

‍

Legacy of Moti Mahal carried forward

Moti Mahal is known for it's taste and the experience that it provides to the diners of it's establishments. It is a legacy that is over 100 years old and having served millions of people over a century has withstood the test of time. It not only introduced the world to new dishes but has been pioneering new ways to run a restaurant.

Kuvam Gujral the great grandson of Shri Kundan Lal Gujral is the person who has been credited with the vast success of Moti Mahal and is the sole reason behind the business expanding to new brands and offerings. Kuvam Gujral the Managing director of Moti Mahal was entrusted with the responsibility of running and expanding a century old business and he has delivered very well on this responsibility as can be seen in the success of Moti Mahal and the growth that the company has experienced since he came into business.

Just after completing his education in culinary arts, Kuvam was ready to take the responsibility of managing his family's legacy and carrying forward the legacy the name once set up by his great grand father. Since then under Kuvam's leadership the restaurant has seen great success and the new ideas and operation that Kuvam brought to the company has only proved beneficial towards growing a business that to many people seem very tough to grow. Not only with his knowledge but his sheer passion towards food and expanding the authentic Indian taste, has allowed Kuvam to be the owner of the fastest growing restaurant chain in India.

‍

Building a culinary empire

Though the sensational restaurant had its humble beginning in 1920. The true growth and success came since Kuvam inherited the operations of this century old Business. From introducing concepts of Fine dining and franchising, he has taken the brand to unimaginable heights, with over 100 outlets worldwide and the number of these outlets only growing with time, it is a proof of conviction and passion of Kuvam towards running a legacy that was entrusted to him by his father. This passion and conviction has enabled him to transform Moti Mahal to something more than just a restaurant, Kuvam gujral has made Moti Mahal a culinary empire and a behemoth in the restaurant and hospitality industry.

‍

Moti Mahal franchises

The franchise model that Moti Mahal currently operates on, is an innovation of Kuvam himself. Since his inception into the business he has made sure that owning a Moti Mahal Franchise is now easier than ever, by introducing the FOCM model it is now possible to own a piece of a century old legacy for investors worldwide. With a model as unique as the flavours of Moti Mahal it has proved beneficial for the investors and it has enabled them to run a franchise without much hassle.

‍

Conclusion

Moti Mahal stands as a testament to the innovation and passion that have driven its success for over a century. From its humble beginnings as a roadside eatery in pre-independence Peshawar, founded by the visionary Kundan Lal Gujral, to its current status as a global culinary empire under the stewardship of Kuvam Gujral, Moti Mahal has consistently redefined Indian cuisine.

Kuvam's conviction and passion has been the driving force behind expanding a century old business in the current modern era. By moving fast and expanding faster than ever Moti Mahal has always been moving ahead with time and adapting to the modern needs all the while making sure that the true legacy and authentic taste is always at the root of the operations.

‍