Franchise

Franchise Model by Moti Mahal

FOCM: Franchise Owned & Company Managed

At Moti Mahal, we adopt the FOCM (Franchise Owned Company Managed) model for our franchises. This approach means that we handle all day-to-day operations, from management to maintenance. We take care of everything to ensure that the restaurant runs efficiently, making it a profitable venture while minimizing your stress.

Our aim is to position the Moti Mahal Delux Restaurant Franchise as a premier fine dining destination across the nation. Committed to enhancing the dining experience, we focus on preserving the authenticity of our dishes while elevating their culinary excellence. In line with our distinguished heritage, we aspire to offer extraordinary gastronomic delights. Our franchise model is designed to equip our franchisees with comprehensive support and assistance, ensuring their success in the competitive market.

"Our vision is for you to sit back, relax, and watch as your restaurant or café operates smoothly on its own."

Moti Mahal : Our Mission

We hope to expand our reach across the country and beyond by using our expertise in tandoori cuisine and a solid foundation in Indian gastronomy. By spreading the word about Moti Mahal's delectable cuisine and distinctive dishes, such as the well-known butter chicken, we want to reach a larger audience.

COMPLETE ASSISTANCE AND TRAINING
Outright management and operation of regular activities.
104 YEARS OF BROADENED EXPERIENCE
Autopilot mode- watch your business flourish.
FEASIBLE AND SCALABLE
We handle everything from location planning to vendor management to quality control.

Stages of the Moti Mahal Franchise

Stage 1 : Planning

  • Site identification and location study.

  • Concept planning, like cuisines to offer.

  • A market survey of existing restaurants in the city.

  • Architectural designing, which includes civil, HVAC, furniture, and bar designing,Kitchen Planning includes MEP (mechanical, electrical, and Plumbing).

  • Adding ventilation and exhaust in the kitchen.

  • Purchasing Kitchen equipment, including crockery, cutlery, and utensils.

  • Hardware and software.

  • Finalizing all interior furniture, wall fixtures, ceiling design, and Mood Lighting.

Stage 2 : Pre-Operations

  • Vendor Management: As per product specifications and purchase contracts.

  • Staff Recruitment & Training: Trained chefs who are fully capable of making authentic Moti Mahal food will be hired for the 'Tandoor' section & 'Indian Curry' section.

  • Food Menu Planning and Pricing: Moti Mahal is known as the inventor of Tandoori cuisine and Dal Makhani. A proper menu with authentic Moti Mahal selections will be fabricated for the people to savour.

  • Beverages: A set bar menu with the latest mock-tails & cocktails with an industry-standard brewery.

  • Licensing: Managing formalities and liaisoning support for liquor and food licences.

  • Tie-ups: When you buy the Moti Mahalfranchise, we will help you with tie-ups with delivery platforms.

  • Staff Training: with portioning of the platters

  • Food Trials: Organising food trials for limited guest

Stage 3 : Post-Operation

  • Quality control

  • Inventory management

  • Daily supervision of raw materials

  • Staff attendance through BioMetric support

  • Handling customer complaints

  • Sales optimization

  • Marketing strategy and advertisement support

  • Feast on festivals - Biryani Festival or North Indian Festivals every quarterly

  • Cost control

  • Increased efficiency of staff

  • High profitability

  • Controlling pilferages

  • Professional system using our own self-created DSA (Daily Systematic Report) where all operations are accessible on your phone

  • Daily staff meetings through Skype / Zoom to ensure minor teething issues to be resolved

  • Crockery and cutlery inventory management control

  • Creating a software which limits fake KOT & under billing

  • Monthly audits by our Chartered Accountant and team

  • Health and safety measures

  • Renewal of licenses every year

  • Loyalty programs, planning and implementations

Process To Get

Moti Mahal Franchise

1. Online Application

Visit our website, open the application, and submit a form to apply for a Moti Mahal franchise. Learn more about our franchise concept and opportunities.

2. Response

Our team will contact you to discuss our brand and provide you a brand presentation

3. Site Visit

By analyzing the location and city, we undertake a detailed analysis of site feasibility and market research. Additionally, we offer thorough support to walk you through the Moti Mahal model and assist you in launching your Moti Mahal franchise.

4. Approval and Inauguration

We conduct detailed site feasibility and market research based on the location and city. Additionally, we provide comprehensive support to guide you through the Moti Mahal model and assist in launching your franchise

The New Pearl in Delhi

Moti Mahal Franchise Cost in India

Moti Mahal Franchise Cost Depends on the city, location and Concept. These factors determine the Franchise cost. So post a site visit we determine the Franchise cost. Moti Mahal Franchise Fees in India is charged one time over a period of 9 years of the Franchise term.

Site development

In order to construct the site, it is essential to select suppliers for a diverse range of items. Additionally, planning is required to ensure that the project progresses smoothly and is executed according to the predetermined timeline and specifications. This vital for the successful completion of the site as planned.

Advertising and marketing

To maximize the advantages for our franchise partners, we give excellent marketing and promotion tactics top priority before launching new Moti Mahal outlets. In order to build buzz and raise awareness about the new restaurant, we run targeted marketing campaigns.

What Mr. Kuvam Gujral has to say about their brands.

Franchise with us

Join Our Century-Old Legacy

Authentic north Indian and Mughlai restaurants brought to you by the inventors of butter chicken and dal makhani. At Moti Mahal we have a legacy 104+ years, we don't just serve food we serve a legacy that has withstood the testament of time.
For the lovers of live flame grilled food and the enjoyers of buffets. Moti Mahal Barbecues is the perfect choice, where we serve classes old delhi recipes over smoky grills and delectable buffet spreads to the world
At MM cafe we blend tradition with modernity, aiming to build cafés that are much more than regular coffee shops. MM Café bridges the gap between our age old culinary traditions and then modern day palette.
From Beijing to your city. At China wall, we serve the 'indo-chinese' cuisine, which is arguably the most loved fusion cuisine of all time. We celebrate this unique fusion with a menu that expertly blends bold Indian spices with the distinctive umami of Chinese flavour.

Join the Tandoori Legacy

How Much money Can You Make?

Kiosk
Investment Plan: 20 to 30 Lacs
R.O.I. : Within 8 - 12 months
Casual Dine
Investment Plan: 50 to 60 Lacs
R.O.I : Within 12 - 15 months
Fine Dine
Investment Plan: 70 to 90 Lacs
R.O.I. : Within 24 to 30 months
Moti Mahal Barbecues
Investment Plan: 1cr to 1.5cr
R.O.I. : Within 30 to 36 months
For more investment details, Please contact us
Inquire for franchise now

Moti Mahal’s

6Ps of success
Working continuously at the restaurant with Sardar Mukha Singh, sharpened Gujral's skills in what he later described as the six P's of success.
Price
Product
Place
Promotion
People
Personalized service

Frequently Asked Questions

Are the Moti Mahal franchise and the Moti Mahalfranchise the same?

It's true that the brands "Moti Mahal franchise" and "Moti Mahalfranchise" are synonyms. These phrases are sometimes used interchangeably to refer to the Moti Mahal franchise opportunity. The Moti Mahal Restaurant offers a basic and efficient franchise concept, making it simple to comprehend and convenient for potential franchisees.

How much profit can I earn with the Moti Mahal franchise?

The Moti Mahal franchise's potential for profit might differ based on a number of variables, including the location of the franchise, its operational efficiency, its marketing strategies, the level of local competition, and the dynamics of the Indian food industry. A detailed analysis of the particular franchise opportunity and the Indian food business is necessary in order to significantly succeed in the tandoori cuisine industry.

Is the Moti Mahal restaurant franchise profitable?

Franchises for Moti Mahal restaurants may be profitable, but real financial success will depend on a number of things. Profitability is greatly influenced by the franchisee's ability to run the company efficiently. The committed staff at Moti Mahal Restaurant provides continual training and assistance to guarantee that high standards for cuisine and service are maintained while also satisfying the unique requirements of regional markets. Additionally, we place a high priority on providing our franchisees with an excellent operational system that enables flawless running, basically putting the outlet on autopilot and giving the franchisee peace of mind.

Franchise Model by Moti Mahal
FOCM: Franchise owned & Company Managed

At Moti Mahal, we use the FOCM (Franchise Owned Company Managed) model for franchises, managing all daily operations to ensure efficient and profitable restaurants while reducing stress for franchisees. Our goal is to establish Moti Mahal Delux as a premier fine dining destination nationwide, preserving authentic flavors and elevating culinary excellence. We provide comprehensive support and assistance to franchisees, ensuring success in the competitive market while offering extraordinary gastronomic delights that honor our distinguished heritage.

"Our vision is for you to sit back, relax, and watch as your restaurant or café operates smoothly on its own."

Moti Mahal: Our Mission

We hope to expand our reach across the country and beyond by using our expertise in tandoori cuisine and a solid foundation in Indian gastronomy. By spreading the word about Moti Mahal's delectable cuisine and distinctive dishes, such as the well-known butter chicken, we want to reach a larger audience.

COMPLETE ASSISTANCE AND TRAINING
Outright management and operation of regular activities.
104 YEARS OF BROADENED EXPERIENCE
Autopilot mode- watch your business flourish.
FEASIBLE AND SCALABLE
We handle everything from location planning to vendor management to quality control.
The New Pearl in Delhi
Moti Mahal Franchise Cost in India
Moti Mahal franchise cost varies by city, location, and concept. After a site visit, the cost is determined. The franchise fee in India is a one-time charge for a nine-year term.
Site development
To construct the site, selecting suppliers for various items is essential. Proper planning ensures the project progresses smoothly and meets the timeline and specifications, which is vital for the restaurant' successful completion.
Advertising and marketing
To maximise benefits for our franchise partners, we develop and execute excellent marketing and promotion tactics before launching new Moti Mahal outlets. We run targeted campaigns to build buzz and raise awareness about the new restaurant.

Process To Get

Moti Mahal Franchise

1. Online Application

Visit our website, open the application, and submit a form to apply for a Moti Mahal franchise. Learn more about our franchise concept and opportunities.

2. Response

Our team will contact you to discuss our brand and provide you a brand presentation

3. Site Visit

By analyzing the location and city, we undertake a detailed analysis of site feasibility and market research. Additionally, we offer thorough support to walk you through the Moti Mahal model and assist you in launching your Moti Mahal franchise.

4. Approval and Inauguration

We conduct detailed site feasibility and market research based on the location and city. Additionally, we provide comprehensive support to guide you through the Moti Mahal model and assist in launching your franchise
Stages of the Moti Mahal Franchise
Stage 1 : Planning
  • Site identification and location study.

  • Concept planning, like cuisines to offer.

  • A market survey of existing restaurants in the city.

  • Architectural designing, which includes civil, HVAC, furniture, and bar designing,Kitchen Planning includes MEP (mechanical, electrical, and Plumbing).

  • Adding ventilation and exhaust in the kitchen.

  • Purchasing Kitchen equipment, including crockery, cutlery, and utensils.

  • Hardware and software.

  • Finalizing all interior furniture, wall fixtures, ceiling design, and Mood Lighting.

Stage 2 : Pre-Operations
  • Vendor Management: As per product specifications and purchase contracts.

  • Staff Recruitment & Training: Trained chefs who are fully capable of making authentic Moti Mahal food will be hired for the 'Tandoor' section & 'Indian Curry' section.

  • Food Menu Planning and Pricing: Moti Mahal is known as the inventor of Tandoori cuisine and Dal Makhani. A proper menu with authentic Moti Mahal selections will be fabricated for the people to savour.

  • Beverages: A set bar menu with the latest mock-tails & cocktails with an industry-standard brewery.

  • Licensing: Managing formalities and liaisoning support for liquor and food licences.

  • Tie-ups: When you buy the Moti Mahalfranchise, we will help you with tie-ups with delivery platforms.

  • Staff Training: with portioning of the platters

  • Food Trials: Organising food trials for limited guest

Stage 3 : Post-Operations
  • Quality control

  • Inventory management

  • Daily supervision of raw materials

  • Staff attendance through BioMetric support

  • Handling customer complaints

  • Sales optimization

  • Marketing strategy and advertisement support

  • Feast on festivals - Biryani Festival or North Indian Festivals every quarterly

  • Cost control

  • Increased efficiency of staff

  • High profitability

  • Controlling pilferages

  • Professional system using our own self-created DSA (Daily Systematic Report) where all operations are accessible on your phone

  • Daily staff meetings through Skype / Zoom to ensure minor teething issues to be resolved

  • Crockery and cutlery inventory management control

  • Creating a software which limits fake KOT & under billing

  • Monthly audits by our Chartered Accountant and team

  • Health and safety measures

  • Renewal of licenses every year

  • Loyalty programs, planning and implementations

Franchise with us

Join Our Century-Old Legacy

Authentic north Indian and Mughlai restaurants brought to you by the inventors of butter chicken and dal makhani. At Moti Mahal we have a legacy 104+ years, we don't just serve food we serve a legacy that has withstood the testament of time.
For the lovers of live flame grilled food and the enjoyers of buffets. Moti Mahal Barbeque is the perfect choice, where we serve classes old delhi recipes over smoky grills and delectable buffet spreads to the world
At MM cafe we blend tradition with modernity, aiming to build cafés that are much more than regular coffee shops. MM Café bridges the gap between our age old culinary traditions and then modern day palette.
From Beijing to your city. At China wall, we serve the 'indo-chinese' cuisine, which is arguably the most loved fusion cuisine of all time. We celebrate this unique fusion with a menu that expertly blends bold Indian spices with the distinctive umami of Chinese flavour.

Join the Tandoori Legacy

How Much money Can You Make?

Kiosk
Investment Plan: 20 to 30 Lacs
R.O.I. : Within 8 - 12 months
Casual Dine
Investment Plan: 50 to 60 Lacs
R.O.I : Within 12 - 15 months
Fine Dine
Investment Plan: 70 to 90 Lacs
R.O.I. : Within 24 to 30 months
Moti Mahal Barbecues
Investment Plan: 1cr to 1.5cr
R.O.I. : Within 30 to 36 months

Franchise with Us

Join the exclusive Moti Mahal family and launch your own successful restaurant. Benefit from our comprehensive support to establish a thriving business in the culinary world.

Interested?
Click below, and let's start your journey to success together
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